Photo courtesy of Stock Xchng
Have you ever had this happen to you? You’re making yourself a single cup of coffee or tea, or you are preparing a jug of sweet tea, when all of a sudden, the tea bag with all the grounds in it bursts and gets all through your freshly brewed drink?
First instinct is to throw it out! However, I have learned a neat trick that helps you remove those pesky grounds and keep your freshly brewed pot of tea or coffee.
Get a clean dish towel from your drawer–like the one pictured below.
Photo Credit: Stock Xchng
Place it over a bowl. Pour your tea or coffee through the rag and into the bowl. The grounds are left behind on the rag and the tea is now clean and in the bowl! Rinse out your jug and re-pour the tea or coffee back in. You may need to do this a couple of times to remove all the grounds from the beverage.
Just thought I would share a tip that was on my mind!