I totally love Chocolate No bake cookies. They are one of my faves. It has taken me years to perfect these enough to actually share a photo with you!
The thing with these cookies are if you boil the mixture too long, the cookie is very crumbly. If you under cook the mixture, then the cookies will be to gooey. So you have to do it for the exact time and follow the recipe to the “tee” or they will not come out okay.
- 2 cups sugar
- 4 Tbsp. Cocoa
- 1 stick of butter
- ½ cup milk
- ½ cup peanut butter
- 1 tsp. vanilla extract
- 3 cups quick oats
- Mix together the milk, sugar,and cocoa in a sauce pan until blended. Add the stick of butter and stir over medium heat until butter is melted, stirring often to keep from burning. Bring to a boil and cook for 1 minute. Remove from burner and stir in the peanut butter and vanilla.
- Stir well then add in 3 cups of quick oats. Stir for 1-2 minutes until no longer glossy. Drop by spoonfuls onto wax paper. Let sit for about an hour before removing and enjoying!