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27 Common Foods That Last For Decades 

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Storing food for decades is easier than most people think. You just need the proper containers, and a storage area and choose amongst these Shelf life foods examples for catering to your stockpile requirements. 

  • Honey is a long-lasting and sustainable food source that can have your back forever. However, for best results, you need to store it in a dry place and have the lid on at all times. Honey tends to become crystallized but you can melt it down to its natural syrupy state by placing the container in a bowl filled with warm water. 
  • Ramen noodles are an excellent option for stockpiling if you get them in dried form. 
  • Meet your daily requirement of carbohydrates and fiber even while being low on supplies by stocking up on dried lentils or beans. You can store them forever if they are kept in a cool and dry place.
  • Vanilla extract has a high alcohol content, rendering it a long shelf life. However, you should keep the bottle properly sealed so that it doesn’t evaporate. 
  • Brown rice tends to go rancid over time which is why white rice is most recommended for long-term storage. However, make sure to get white rice in a dehydrated form and store them in an exceptionally well-sealed container. According to food experts at, you can temporarily break the seal to check on the rice but seal it back up again immediately.
  • Dried pasta has a long shelf life and doesn’t need any special conditions for storage. 
  • When stored correctly, oats remain edible even after 25 years. They serve as a rich source of fiber and carbohydrates whether you get them in rolled, powdered, or other forms. Oats are extremely cheap and can be prepared in a variety of ways. It can bring in faster satiety compared to other foods by bloating your stomach. 
  • Parmesan cheese has very little water content making it the perfect choice for long-term storage. 
  • Sugar guarantees an extremely long shelf life following proper storage. However, the biggest nemesis of sugar is humidity which is why it is advisable to store them in vacuum-sealed packets if you reside in a place having major temperature fluctuations. 
  • Corn is a staple food in various countries around the globe. You can expect pretty long storage from dehydrated corn. 
  • Most dried spices can be stored forever if they don’t get tampered with foul weather or rain. The best thing about these spices is the beautiful flavor they add to your various meal preparations. 
  • On being stored properly, wheat can have an extremely long shelf life. However, you will have to process it to white flour before consumption. 
  • Salt is the crystalline form of the mineral sodium chloride that is naturally long-lasting without human intervention. If you reside near the coast, then you can evaporate seawater to obtain salt. 
  • Cocoa has a long shelf life and can be consumed even after its expiration date. It is best to stick to dark brown cocoa in the purest form.
  • Maple syrup is made from natural sugar which can be stored and preserved for years to come. However, you should keep it in a sealed container in a cool and dry place. 
  • Powdered eggs have an extremely long shelf life and can be eaten on their own or along with other foods. However, you should store them in a waterproof bag in a properly ventilated area. 
  • Hard liquor can be stored for more than 25 years. However, you shouldn’t store it in a place having toxic fumes.
  • Potato flakes are an excellent option for long-term storage. You should stockpile them in vacuum-sealed bags for the best results. 
  • The fermentation process makes wine taste better with time. However, the flavors might degrade if stored in a place with acrid fumes like near a radiator or in a boiler room. 
  • Corn syrup in its purest form is good for long-term storage. However, you should keep it in an airtight jar as the shelf life of corn syrup decreases on being exposed to oxygen. 
  • Vinegar is fermented making it impossible to spoil. However, you should store it in a cool and dry place away from fumes that might get into the liquid. 
  • Whole nuts last very long on being stored in a vacuum-sealed container in a dark and cool environment. 
  • Ghee or dehydrated butter can last forever if stored properly. You can make ghee easily at home by gently cooking butter until all its water dries down. 
  • Chicken and beef bouillon cubes are salted, dried and compacted meats that last an eternity. Preparing your food with bouillon cubes will make it taste very appetizing. 
  • Soy sauce has a highly salty nature making it last forever even if you don’t refrigerate it. However, you should store it away from fumes so that it doesn’t get contaminated by outside smells. 
  • Powdered milk can be your perfect choice for Vitamin C, D, and Calcium. It retains its nutritional value even after being dried and stored for a long. 
  • Dried fruits can last for several years on being stored in a clean and dry place with proper ventilation. 
  • Instant coffee has an unlimited shelf life as it doesn’t contain any natural dairy products. 


As you prepare for the future, remember that bad weather, rodent infestation, water spillage, and other disasters might tamper with well-stored food. This is why it becomes imperative to plan properly and have alternate survival means ready at hand. 

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