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If you want a delicious and decadent dessert, read on to find out how you can make these amazingly delicious Red Velvet Brownies. They are simple and easy and perfect for the holidays.

This week has been SO full of birthdays. My husband, our family friend, the pastor, and my son’s is later this week. I usually spend a ton of time baking during this time. Now, for my pastor I always make him a huge bowl of Peppermint Ice Cream, but this year, I bumped it up and made him both Red Velvet Brownies and ice cream.

When I first heard him talk about wanting some, I did some search and found a recipe online that was exactly what I was looking for. I am a girl who loves quick and easy and this is exactly that.

You will need the following ingredients —

Once you get your butter melted, you basically throw everything in a bowl and mix it together until you get it all combined. It will be super thick just like this —

Then, just spread it in a 9×9 pan sprayed with non stick cooking spray. Bake it in a 375 degree oven for about 25-30 minutes and you will wind up with these amazingly delicious Red Velvet Brownies.

This dessert is definitely on my “I’m going to make again” list.

Here is the recipe — hope you enjoy!

Red Velvet Brownies

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Ingredients

• 1 box of Red Velvet Cake Mix
• ¼ cup of brown sugar
• 1 whole stick of butter, 1/2 cup melted
• 2 eggs

Instructions

1. Mix all the above ingredients together. The mixture will be thick. Spread in a 9x9 pan sprayed with non stick cooking spray and then bake in a 375 degree oven for about 25-30 minutes.
2. Remove from the oven and allow to cool for about 30 minutes before slicing into squares.