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Hot Artichoke Dip Featuring KRAFT Real Mayo Mayonnaise

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #MustHaveMayo & #CollectiveBias This  month has been one of the busiest months in my LIFE! I have had more birthdays, parties, anniversaries, and more to cook for. Usually I try to make a big spread and I spend …

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Baked Parmesan Zuchinni

Awhile back, we had family coming in for the day — and to be honest, I had not been to the store to do any type of grocery shopping whatsoever. I scrounged my pantry and my refrigerator and came up with a delicious meal, including this side for Baked Parmesan Zuchinni. Never in a million …

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French Silk Pie

Last week we had a pie contest at church. I honestly was sick and tired of boring apple and peach pies, so Kayla and I decided to kick up the pie baking a notch and we made a delicious French Silk Pie. Honestly — it’s the first time I ever made one.

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Cilantro Lime Rice

The other night when I fixed a delicious Mexican meal for my family, I was in the mood for some rice. I didn’t want just plain rice — I wanted something that had flavor and I think I discovered it when I found a recipe on Martha Stewart’s website for Cilantro Lime Rice. OH MY …

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Coconut Cream Pie

I made a new pie this year for Christmas and was totally excited that it actually came out extremely delicious! 🙂 Stephen was craving a Coconut Cream pie and even though I had never made one before, I was pretty sure that it would come out looking good, and hopefully tasting just as good.

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Chess Pie

Over the week with all the Thanksgiving festivities going on, I decided to make an old Southern favorite that I haven’t made in a while — Chess Pie! I’ve made a Chocolate Chess Pie before and shared it on here, but never shared with you my delicious Chess Pie recipe.

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Chocolate Pecan Pie

I have been baking like a mad woman today — 3 pies (one of which I am sharing with you today — Chocolate Pecan Pie), sweet potatoes, one of my two turkeys, eggs for all kinds of things, cornbread for dressing — and the list just keeps going! AHHH! 🙂 My sanity will return sometime …

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