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If you’re anything like me, you’re always looking for a new and delicious way to use up that beautiful yellow squash from the garden or the farmers market. This Parmesan Roasted Yellow Squash is hands-down one of my favorite side dishes to make during the summer months — and trust me, it couldn’t be simpler. Whether you’re …

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If your garden is overflowing with fresh summer squash, this Lemon Poppy Seed Summer Squash Bread is one of the best ways to use it. It has a bright citrus flavor, a tender crumb, and just the right amount of crunch from poppy seeds. The shredded squash keeps every slice incredibly moist without adding a noticeable vegetable …

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