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Pineapple Salsa

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If you want a great salsa, my pineapple salsa is AMAZING! It's made with a few ingredients and tastes amazingly fresh.

I love it when I can find recipes that I truly fall madly in love with, the kind I cannot stop eating. And that is what I get when I make this pineapple salsa. If you love salsa as much as I do with unique flavors, be sure and check out my Southern apple salsa as well.

pineapple salsa

The fresh taste of pineapple mixed with cilantro, lime juice, and tomatoes makes for a simple and refreshing new spin on the original restaurant salsa.

How to Make Pineapple Salsa

To make this recipe, you really only need a few pantry ingredients (which makes this such a special and easy dish). Simply put the ingredients into a festive serving bowl and enjoy!

  • can of Pineapple tidbits
  • fresh plum tomatoes
  • cilantro
  • some green onions
  • fresh lime juice
  • diced jalapeno
pineapple salsa up close shot with a chip in the bowl

My daughter and I made this while we were working on my 15-minute recipe book, and you know what? We ate the whole bowl with some tortilla chips.

I have so many plans for this recipe! Here are a few dishes that would go really well with this!

Tropical Vibes for Pineapple Day


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Recipes that go great with this salsa

Or you can just eat it by the spoonful. That’s totally fine, too.

Yield: 2 cups

Pineapple Salsa

Pineapple Salsa

Simple and easy pineapple salsa perfect for taco toppings or a dip.

Ingredients

  • 4 plum tomatoes, diced
  • 1/2 bunch green onions chopped fine
  • 2 jalapeno peppers, seeded and chopped fine
  • 1 14.5 ounce can pineapple tidbits, drained, reserve the juice
  • 1/2 cup cilantro, chopped
  • 2 limes juiced
  • salt and pepper to taste

Instructions

  1. Add all ingredients to large mixing bowl. Toss to combine.
  2. Taste and season with more salt, if necessary

Nutrition Information:

Yield:

15

Serving Size:

1

Amount Per Serving: Calories: 30Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 31mgCarbohydrates: 8gFiber: 1gSugar: 5gProtein: 0g

Did you make this recipe?

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Jennifer Soltys

Monday 10th of December 2018

My sister will flip over this. I will share with her right now!

Jaclyn Anne

Monday 10th of December 2018

Okay, I LOVE salsa, but I have never tried pineapple salsa before. This is amazing! Makes me long for summer so I can enjoy it on the balcony in a lounge chair!

Hali @daytodayMOMents

Saturday 8th of December 2018

Yum!! That combination sounds amazing, can't wait to try it.

Sherry

Saturday 8th of December 2018

I love the combination of sweet and savory. I'm not a fan of pineapple on its own but I am sure I will love this salsa.

Scott

Friday 7th of December 2018

I've had fruits in my salsa before, but it is usually mango. This is an interesting twist - wonder if I can find some fresh pineapple this time of year?!

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