Green Pepper Jelly is one of those timeless Southern staples that quietly steals the show at any gathering. Sweet, tangy, and just a little savory, this vibrant jelly brings bold flavor to everything it touches—from creamy blocks of cream cheese to glazes for meats and spreads for warm biscuits. If you’ve ever spotted a jar …
Jams and jellies
Kumquat Marmalade is the perfect jam for toast and biscuits. Made with fresh fruit and no artificial pectin in this recipe! Last year, I was introduced to Kumquats during our spring dessert week. For that week, I made a delicious Kumquat Upside Down Cake that everyone raved over. When I got my box of produce …
Do you love to give homemade goodies to your friends and family for Christmas? These jams and jellies make the perfect Christmas gift that keeps giving all year long. Over the years when money has been tight, I have found that making homemade goodies to give as gifts works even better than a store bought …
When fall arrives, there’s nothing better than filling your kitchen with the warm flavors of pumpkin, cinnamon, and cloves. This 20 Minute Pumpkin Butter is thick, creamy, and packed with cozy spices. Best of all, it comes together in just one saucepan and is perfect for spreading on toast, biscuits, pancakes, waffles, or even stirring into oatmeal …