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When summer is in full swing and the temperatures are soaring, there’s nothing quite as refreshing as a tall glass of Watermelon Agua Fresca.

This simple Mexican-inspired drink is hydrating, sweet, and bursting with the bright flavor of fresh watermelon—perfect for poolside sipping or pairing with your favorite grilled foods. Looking for more inspiration? Check out all these delicious Non-Alcoholic Easy Drink Recipes.

If you've never made agua fresca before, you're in for a treat! It’s one of the easiest drinks you’ll ever whip up, and you only need a few ingredients. Let me show you how to make this summer staple your whole family will love.
Light, fruity, and perfect for summer!

🌿 What is Agua Fresca?

Agua fresca (which means “fresh water” in Spanish) is a traditional drink made by blending fruit with water and a touch of sweetener. It’s light, naturally flavored, and way healthier than store-bought sodas or fruit punches.

There are tons of variations—like cantaloupe, cucumber-lime, Frozen Pineapple Agua Fresca, and hibiscus—but watermelon is hands-down my favorite!

🍉 Ingredients You'll Need

• 4 cups fresh watermelon, cubed (seedless if possible)
• 2 cups cold water
• 1–2 tablespoons honey or sugar (adjust to your taste)
• Juice of 1 lime
• Ice, for serving
• Fresh mint (optional, for garnish)

🧊 How to Make Watermelon Agua Fresca

1. Blend the watermelon cubes and water in a high-speed blender until smooth.
2. Strain the mixture through a fine-mesh sieve into a large pitcher to remove the pulp (optional, but it makes the mixture smoother).
3. Stir in the lime juice and sweetener. Start with 1 tablespoon of honey or sugar and taste—add more if needed.
4. Chill in the fridge for at least 30 minutes, or serve immediately over ice.
5. Garnish with fresh mint or a lime wedge for a pretty finishing touch.

💡 Tips & Variations

• Make it sparkling: Swap out some of the water for sparkling water to give your agua fresca a fizzy twist!
• Turn it into a slushie: Blend with ice for a frozen version—great for backyard BBQs!
• Add herbs: Muddle in some basil or mint for a herbaceous twist.
• Make ahead: This drink keeps well in the fridge for 2–3 days, but it’s best served cold and fresh.

🥙 What to Serve It With

Watermelon Agua Fresca is a wonderful pairing for all your summer eats—think grilled street tacos, elote (Mexican street corn), or even just a big bowl of chips and restaurant-style salsa. It's also a hit at cookouts, potlucks, or lazy days on the porch swing.

Why You’ll Love This Recipe

• Takes just 5 minutes
• Naturally sweetened with fruit and honey
• Perfect for kids and adults
• Can be easily doubled for a crowd

Check out these other delicious Watermelon recipes

• Blueberry Watermelon Pupsicles
• Watermelon Cucumber Feta Salad
• How to Make Watermelon Jelly

Final Thoughts

This Watermelon Agua Fresca is one of those recipes you’ll find yourself making again and again throughout the summer. It's easy, refreshing, and just plain fun to drink! If you're looking for a way to stay hydrated and cool, ditch the sugary drinks and give this fruity refresher a try.

Let me know in the comments if you make it or tag me on Instagram @jenaroundtheworld—I’d love to see your pretty pink glasses!

Must Try Melon Recipes

• Cantaloupe Salad from Art of Natural Living
• Mango Melon Mint Cooler from Magical Ingredients
• Melon Berry Salad from That Recipe
• Melon Fruit Cups from Creative Cynchronicity

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