These Air Fryer Ranch Chicken Wings are AMAZING! Cooked and ready to eat in 20 minutes.
I have fallen in love with my air fryer. We have been making all kinds of good food in it. My favorite so far though is these delicious ranch chicken wings.
I like to serve them with a side of my Easy Buffalo Sauce for the perfect combination!
I got the inspiration for these wings from a cookbook I was sent to review — “I Love My Air Fryer 5 Ingredient Recipe Cookbook“.
This cookbook is stuffed full of amazing air fryer recipes that will have your mouth watering.
How I make these Air Fryer Ranch Chicken Wings
These wings are so simple and easy to make.
Start by patting your wings dry with a paper towel. Then, season with salt and pepper.
Put in your air fryer baskets in a single layer. Make sure to place them skin side down first.
Air fry the wings for 10 minutes.
Now, pause the air fryer and flip the wings over. This time instead of air frying them, you are going to bake them in the air fryer for 10 minutes.
This will make the crispiest wings you have ever made.
Toss the wings in a bowl and while they are still hot, coat them with the Hidden Valley Ranch Seasoning. We love this stuff. It is good on everything — including popcorn!
My daughter calls these backward buffalo chicken wings. The reason for that is because we served these with a side of buffalo sauce instead of tossing them in buffalo sauce and serving with ranch dressing.
When I tell you that these wings were amazing, I am not lying. The skin was extra crispy and when you dipped them in my buffalo sauce and mixed that ranch seasoning with the sauce — it was like heaven on a plate.
Did I mention how much I love wings?
I hope you enjoy this as much as we did!
Check out these other delicious recipes
Air Fryer Ranch Chicken Wings
These ranch chicken wings are so easy and delicious. Making them in the air fryer is a breeze!
- 1 package of wings, cut and separated
- salt and pepper for seasoning
- Ranch seasoning mix
- Pat wings dry.
- Season with salt and pepper.
- Place the wings in a single layer, skin side down, in the air fryer baskets.
- Air Fry for 10 minutes.
- Flip the chicken over and now bake in the air fryer for 10 minutes.
- Once the chicken is done, toss in a bowl.
- Sprinkle on the Ranch seasoning mix and toss the wings to coat.
- Serve with a side of easy buffalo sauce.
Amount Per Serving: Calories: 28Total Fat: 1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 4mgSodium: 501mgCarbohydrates: 3gFiber: 0gSugar: 1gProtein: 2g