This recipe for Protein Packed Banana Bread has been sponsored by Naked Nutrition. All opinions listed are 100% my own.
I am not a huge fan of protein powders. They can taste super chalky and add no flavor to your food. However, last year, I happened upon the Naked Nutrition brand of protein powders and my view of those has changed drastically!
You may remember my recipe for Pumpkin Pie Smoothie that I made last year when I introduced you to them. Now, they are back with two new flavors — Naked Cake and Naked Bake. I have been making ALL kinds of things with these including this recipe for Protein Packed Banana Bread.
About Naked Bake and Naked Cake
Naked Cake is a carefully crafted, protein-packed, pancake mix. With 22 grams of protein and only 5 grams of sugar per serving, it is the perfect way to up your daily protein intake while having a delicious pancake treat.
Naked Bake is the swiss army knife of protein powders. You can bake with it, make shakes with it, make pancakes with it, and much, much more. With 15 grams of protein and only 5 grams of sugar per serving, Naked Bake is the perfect way to up your daily protein intake.
I have discovered that the Naked Nutrition brand really does taste amazing and there are so many different ways to use their protein powders.
How to Make This Healthy Banana Bread
Making this bread is so simple! I used 10 scoops of Naked Bake along with 1 1/4 cups of water. Then, I mashed two bananas and threw them in there for good measure.
Bake it up and in 25 minutes you will have an amazing, protein-packed banana bread that is absolutely delicious!
Check out these other healthy recipes!
Protein Packed Banana Bread
This bread is packed FULL of protein and is so delicious! 3 ingredients are all it takes to make this bread
- 10 scoops of Naked Bake Protein Powder
- 1 1/4 cups of water
- 2 bananas mashed
- Preheat the oven to 350 degrees.
- Mix everything together in a bowl.
- Spray an 8x8 baking pan with cooking spray.
- Pour the batter into the pan.
- Bake for 25-30 minutes
- remove from the oven and allow it to sit for 10 minutes.
- Slice and enjoy!
Amount Per Serving: Calories: 54Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 1mgSodium: 11mgCarbohydrates: 9gFiber: 1gSugar: 5gProtein: 5g