These Bunny Butt Cupcakes are super easy to make and will be the hit at any Easter party. Regular cupcakes are topped with frosting and fun bunny feet! Read on to learn more.
Make homemade chocolate cupcakes or use this tutorial on how to make a boxed cake taste like a bakery cake and make cupcakes that way.
These would be so super cute to share for an Easter party at school. They may look hard to make, but honestly — they are the easiest thing in the world to create.
How to Make Bunny Butt Cupcakes
For starters, you can either buy a boxed cake mix, or you can make homemade cupcakes – it is totally up to you. We just usually make them homemade, but if you are crunched for time — boxed is fine too.
Make the cupcakes and set them aside.
For the next step, you are going to make your frosting. Our favorite is my homemade buttercream, but again, if you are pressed for time, you can just buy canned frosting.
Pile the frosting on the top of the cupcake and then add some edible Easter grass.
Now, once you get your cupcakes frosted, you are going to use a 2″ tip that has the single hole in it and create a dollop of white frosting in the middle of the frosting with the grass on it.
Now, Let's Make the Body
Once you do that, you are ready to decorate with the fun items!
The marshmallow bunny feet we found at Walmart. They usually put them out around Easter time. Then, the butt of the bunny is just a dollop of frosting.
The bunny marshmallow feet will not stick on with the Easter grass in place, so you will need to put a little bit of frosting on the back of them to make them stick.
Looking for more fun cupcakes? Check these out
- Cookies & Cream Spider Cupcakes
- Strawberry Lemonade Cupcakes
- How to Make Carrots in the Dirt Cupcakes
Bunny Butt Cupcakes
Super cute bunny butt cupcakes that are perfect for Spring.
Ingredients
- 1 box of chocolate cake mix, or homemade cake mix
- 2 cans of vanilla frosting, or homemade buttercream
- 1 package of Marshmallow Bunny Feet
- 1 package of edible grass or make homemade edible Easter Grass
Instructions
- Make the cupcakes according to package directions. Set aside to cool.
- Once cool, frost with the vanilla frosting and roll in the Edible Easter Grass.
- Now, using a 2" single hole frosting tip, take the white frosting and create a bunny butt on the top of the Easter grass.
- Top that with 2 marshmallow bunny feet and a small dollop of frosting on top of the big mound of frosting.
- You might have to add a little frosting to the back of the feet to make them stick to the grass.
Nutrition Information:
Yield:
12Serving Size:
1Amount Per Serving: Calories: 517Total Fat: 15gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 11gCholesterol: 2mgSodium: 482mgCarbohydrates: 94gFiber: 1gSugar: 72gProtein: 2g
Rhonda Gales
Sunday 22nd of March 2020
These cupcakes are adorable. I will be featuring them on my Easter roundup. Thanks for sharing your post.
Sherry
Tuesday 9th of April 2019
These are so cute! I just got silicone baking mats so I can't wait to try making these.
Catalina
Tuesday 9th of April 2019
These cupcakes are so cute! My son and I will have a lot of fun making them!
Rachel
Monday 8th of April 2019
These bunny butt cakes are so cute! They are indeed perfect for any type of Easter party, especially school.
Kristi
Monday 8th of April 2019
Love these! My twin girls have a birthday coming up and we are doing an animal theme, so these would be perfect.