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Grilled Peaches with Vanilla Ice Cream

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I love grilling season! I don't know about you but you will find me somewhere in front of a grill of some kind during the Spring and Summer. The cool thing when you think about grilling is that you don't always have to grill outside.

An indoor grill pan works great, especially if it is hot outside or you have a fun recipe like these Grilled Peaches with Vanilla Ice Cream.

How to Make Grilled Peaches

Grilled peaches are simple and easy to make. This is the perfect dessert on a hot day — or any day for that matter. If the peaches are in season, that makes it even better because they are super sweet and when grilled, it brings out the natural sugars in them.

For this recipe, slice your peaches in half and remove the pits. Now, sprinkle on some Smoky Honey BBQ Seasoning from Rainier Foods. I know you must be thinking — bbq seasoning? But trust me when I tell you that this seasoning took these peaches over the top.

It reminds me a lot of Tajin and people eat that stuff on fruit all the time. The difference is this has more of a bbq flavor, and it really enhances the flavor of the peaches.

Heat a grill pan on medium and spray with non-stick cooking spray. Let the peaches cook for about 5-7 minutes. You will see nice char lines on the peaches and they will be warmed through.

Remove from the pan and place on a plate. Top with vanilla ice cream. My favorite part is drizzling a little bit of fresh honey over the top.

The sweet vanilla ice cream will melt as it warms and mixed with the peaches and the seasoning, it is pure bliss on a plate.

Tuesday #BBQWeek Recipes

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Check out these other grilling recipes

Yield: 4 servings

Grilled Peaches with Vanilla Ice Cream

Grilled Peaches with Vanilla Ice Cream

Peaches grilled to perfection and sprinkled with a honey bbq seasoning. Simple and easy dessert recipe.

Prep Time 5 minutes
Cook Time 7 minutes
Total Time 7 minutes


  • 3 peaches, sliced in half and pits removed
  • Rainer Foods Smokey Honey bbq seasoning (optional)
  • Vanilla Ice Cream
  • 2 tablespoons of honey for drizzling


  1. Heat the grill pan to medium. Spray with nonstick cooking spray.
  2. Sprinkle each peach slice with some of the bbq seasonings. Use as much or as little as you want.
  3. Place peaches cut side down and grill on the gill pan for 5-7 minutes or until you get nice char lines.
  4. Place the grilled peaches on a try and top each one with a scoop of vanilla.
  5. Drizzle on some honey and enjoy!

Nutrition Information:



Serving Size:


Amount Per Serving: Calories: 182Total Fat: 4gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 24mgSodium: 358mgCarbohydrates: 30gFiber: 2gSugar: 27gProtein: 7g

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